Questions abound about implementation of the Food Safety Modernization Act. To keep you abreast of the latest information, Good Fruit Grower, in cooperation with industry professionals, is presenting an occasional column to answer some of the more frequently asked questions. What should I be doing to prepare my facility for the Preventive Controls for Human Food Rule? Laura Grunenfelder While there are still areas of the Preventive Controls for Human Food (PCHF) rule that need clarification for the fresh produce industry, there is plenty that facilities can do now to work toward compliance. Facilities can focus on areas such as […]