[fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] Don’t let the magnitude of Jones of Washington Vineyard and Winery fool you. With vineyards spread about a 45-mile radius from Quincy to Mattawa, and the winery housed inside an expansive custom bulk winery, everything seems large-scale. But it’s a hands-on, family-run operation that focuses on quality and bringing out the best in its grapes and wines. The Jones story starts with Jack Jones who moved to Washington’s Columbia Valley as a child in 1954. […]