Growing with growers since 1946
  • December 2006 Issue
  • Last Bite: Why the “Big Y”

    Membership of the growers’ cooperative established in the early 1900s more than quadrupled in its first four years.

    [fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] The Yakima Fruit Growers Association was established as a growers’ cooperative in 1911 for the purpose of packing, storing, and marketing the fruit of the individual members. The cooperative concept was, and remains, that members would be able to better control costs (and thereby reap larger profits) if they banded together rather than individually either operating individual packing houses or contracting with a third party. By January 1, 1912, the new organization had 328 members. During […]

    Already part of our community? Log in here

    Our premium content is now only available to members.

    Join our community and receive access to our exclusive stories, photos, graphics and videos, and support our efforts to ensure growers have the information they need for success.

    Join Now