Growing with growers since 1946
  • March 15th 2014 Issue
  • Story by Geraldine Warner
  • Mechanical thinning can damage spurs, leaf tissue and flowers

    Mechanical thinning effects ­studied

    [fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] Mechanical thinning looks like a ­promising technique for reducing the amount of labor-intensive hand thinning required in order to grow a good crop of nice-sized apples. That’s the conclusion reached by a team of researchers from around the country who worked on a major project to evaluate mechanical thinning. For their project, they tested a couple of thinning machines—the Darwin and the Uni Bonn string thinners, both of which originated in Europe. (See 2011 Good Fruit […]

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