Good Stuff: March 15, 2023
A selection of the latest products and services for tree fruit and grape growers.
Good to Know: Production priorities for USDA research
At Appalachian Fruit Research Station, scientists focus on sustainable production for modern systems.
Good to Know: IPM with a phenology focus
Connecting pear psylla phenology with IPM strategies proves successful for Wenatchee Valley pear growers.
Good Stuff: March 1, 2023
A selection of the latest products and services for tree fruit and grape growers.
Good Stuff: February 15, 2023
A selection of the latest products and services for tree fruit and grape growers.
Washington State Fruit Commission board meeting March 8
The Washington State Fruit Commission has scheduled a board of directors meeting on Wednesday, March 8...
Nominations open for Processed Pear Committee Position 2
Nominations for Position 2 on the Washington/Oregon Processed Pear Committee, currently held by member Dusty Edler and first alternate Jon
The chill factor in waking up cherry trees
Research at UC Davis aims to improve dormancy breaking and the chill-portion model, which is less accurate due to climate change.
Good to Know: Innovative research projects bearing fruit
USDA-ARS scientists combine traditional methods with biotechnology to advance tree fruit breeding processes.
Scharlau: A proactive pathway for problem-solving
Grape industries need collaborative approaches to the challenges they face.