WineVit Day 1: Wine industry offers research shout-outs, economic analysis at virtual annual meeting
In five years, the Washington wine industry’s stepped-up investment in research has yielded a new wine science center, more than
Northwest Farm Credit Services donates $2 million to support WSU ag research and students
A recent $2 million donation by Northwest Farm Credit Services will benefit students, bees, wine and multiple agricultural research and
Elusive vectors for grapevine red blotch
Insects capable of spreading red blotch virus remain a worry in Oregon vineyards, but with improved water management strategies, some growers may learn to live with the pathogen.
Oberholster of UC Davis receives ASEV Extension Distinction Award
Anita Oberholster, associate specialist in enology for the University of California, Davis, Cooperative Extension has received the American Society for
Study targets grapevine sources and sinks
A framework from Cornell and Penn State viticulturists for keeping vines in balance.
Washington vineyard betting on bubbles
One Washington winery is planting sparkling-specific vineyards to capitalize on the growing demand.
Fighting spotted lanternfly
Researchers seek long-term management strategies.
Early-season scouting for grape powdery mildew
Tips to help identify this “late season” disease.
Hansen: Far-reaching research is just getting started
The results of Washington Wine’s research program benefit industry, environment, community and consumers.
Scharlau: Front row seats for all
With its virtual format, Washington Winegrowers’ signature event will look at the opportunities found in 2020 and the path forward.