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Dig in to the latest posts:
Trellis tryout for peach production
Ohio growers share experiences with planar peach plantings.
INN tapped to market WA 64 apple
The same company managing nursery propagation of the WA 64 will also steer marketing for the new apple...
Change of hue for Washington vineyards
As Washington’s red wine grape tide falls, whites are on the rise.
Good Point: Navigating a season of adversity
Northwest fruit industry gathers next month to learn from a challenging 2023–24 crop and chart better paths forward.
Judge rules Glory and Staccato cherries the same
A federal judge has decided a cherry sold as Glory is really Staccato under a different name...
Hansen: Winterizing wine grapes
Practices to prepare vineyards for dormancy under study at Washington State University.
Vineyard pruning approach cut cold damage after frigid weather
Washington wine grape growers’ freeze response ushered in a full crop.
A three-for-all approach to orchard systems
Cornerstone Ranches stays the course with three-leader V-trellis system, regardless of variety.
USDA research center construction begins at UC Davis
The U.S. Department of Agriculture has begun construction on a new 59,000-square-foot Agricultural Research and Technology Center at the University of California, Davis...
Washington State University to launch campaign for new tree fruit research facility
Washington State University announced plans to launch a fundraising campaign this fall to create a state-of-the-art space for tree fruit research...
Sweet stops on California stone fruit tour
International Fruit Tree Association summer tour sweeps through California’s stone fruit industry.
Studies reveal a bitter pit breakdown
Michigan State University research into Honeycrisp physiology shows timing is key for managing bitter pit.
Washington Apple Commission talks 2024 crop and promotional plans
The Washington Apple Commission met Oct. 15 in Ellensburg for the first time with new president Michael Schadler on board and discussed the ongoing harvest, the promotional budget for the 2024–25 crop year and how the success of those programs is measured...
Early apple is on time for California market
California apple growers develop variety that harvests in early July.
Robot demonstrates spot-on fertilizer application for orchards
Work on robotic nitrogen applicator steers industry toward tree-level management.
Semillero de Ideas boosts prize money for second contest
Semillero de Ideas, a Washington nonprofit helping farmworkers commercialize their own inventions, is gearing up for its second innovation contest and has significantly boosted its prize money...
Apples made in the Midwest
Quest for the perfect variety grows beyond one region.
Fryhover: Supply, demand, decisions
U.S. apple industry is at a critical crossroads of difficult choices.
Industry advocating Eat More Apples campaign
Downturn in apple consumption sparks new marketing effort.
A healthy choice for Washington apples
Washington apple industry considers promoting the health benefits of apples in a collectively funded domestic marketing campaign.
Fine-tuned WA 38 harvest and storage recommendations available
As Cosmic Crisp enters its sixth harvest, researchers continue to fine-tune their recommendations for harvest and storage...
International ag tech tours — Video
Groups trade visits to orchards in the Netherlands and Washington, organized by the Orchard of the Future collaboration.
Promising picks in the pear pipeline
USDA pear breeding program getting back into gear.
WA 64 field day focuses on rootstock and system options
Washington growers can now start placing nursery orders for WA 64, the newest release from Washington State University’s breeding program...
Registration open for Washington Winegrowers’ vineyard education program
Washington Winegrowers Association, in partnership with Wenatchee Valley College and Yakima Valley College, announced registration is now open for Levels 1 and 3 in the Latino Agriculture Education for Viticulture Program...
A light crop and a heavy burden for Wenatchee Valley pear growers
Pear growers in Washington’s Wenatchee Valley may face shortest crop in 40 years.
Penn State offers online food safety course for apple packers
Penn State Extension is offering a new online course for apple packing house operators that want to provide food safety training to employees...
Research commission releases 2024 cherry MRL report
The Washington Tree Fruit Research Commission has published its 2024 report on pesticide residues for Northwest sweet cherry production...
Despite lawsuit, most tree fruit growers subject to new Farmworker Protection Rule
While a judge’s order prompted a pause to the enforcement of new federal farmworker protection regulations for some states last month, growers in tree fruit states including Washington, Oregon, California, Michigan, New York and Pennsylvania must start complying with changes related to H-2A applications at 9 p.m. on Sept. 11...
Washington launches support program for agricultural fuel users
The Washington State Department of Licensing launched its Agriculture Support Program in late August to help eligible industry members impacted by requirements in the Climate Commitment Act...