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Processed pear handler nominations
Grace Su's China Gorge restaurant 2680 Old Columbia River Drive, Hood River, OR, United StatesAn election for the Processed Pear Committee handler position for Oregon District No. 2 will be held March 15 in Hood River, […]
Trial Showcase (Washington Wine Technical Group)
Walter Clore Wine & Culinary Center 2140 Wine Country Rd., Prosser, WA, United StatesThis all-day event explores topics relevant to current vintage issues from both an academic and practical perspective. Ticket price includes […]
Pear handler nominations
Washington Apple Commission 2900 Euclid, Wenatchee, WA, United StatesPear handlers will elect nominees for a position on the Fresh Pear Committee (FPC) of Marketing Order #927. The committee […]
Pear handler nominations
Naumes, Inc. 2 W Barnett Street, Medford, OR, United StatesPear handlers will elect nominees for the Medford Handler position on the Fresh Pear Committee (FPC) of Marketing Order 927. […]
Food Safety Course – WSU (Ellensburg)
Quality Inn 1700 S Canyon Rd, Ellensburg, WA, United StatesFee is $200 which includes refreshments, lunches and certificate, for state of Washington small/medium sized specialty crop growers or processors.
Food Safety Course – WSU (Pullman)
Ensminger Pavilion 445 Lincoln Dr, Pullman, WA, United StatesFee is $200 which includes refreshments, lunches and certificate, for state of Washington small/medium sized specialty crop growers or processors.
Food Safety Course – WSU (Bothell)
Cascadia Training Room 22215 26th Ave SE, Bothell, WA, United StatesFee is $200 which includes refreshments, lunches and certificate, for state of Washington small/medium sized specialty crop growers or processors.