Vineyards adopting a flexible philosophy
Labor challenges require new ways of doing business in the vineyard.
Labor challenges require new ways of doing business in the vineyard.
The Washington State Wine Commission announced in a press release it has awarded almost $1 million in research grants through
Pest experts detail scientific foundations to kick off Codling Moth Summit.
Looking back on past success can help the industry meet current pest management challenges.
Jutsely is a second-generation farmer who earned an environmental studies and chemistry degree from Gonzaga University. She’s the daughter of Ana Valenzuela and Jose Rivera.
Oregon State University leads electric current project with potential for organic weed control in blueberries, apples and almonds.
Researchers discuss nonantibiotic fire blight control methods.
State’s growers are dealing with frequent fire blight outbreaks.
The state’s soil health initiative will combine long-term research and incentives to encourage adoption of recommended practices.
Risk assessment map shows Washington soils in many growing regions are conducive to phylloxera.