Brining key to cherry processing
Brine solution makes cherry processing a year-round operation.
Study shows value of high-density cherry systems
Sweet cherries are borne on flowers at the base of short limbs in the super spindle axe system. (Courtesy
Cherries harvested as berries
A Utah researcher joins others who want to change how cherries are grown and harvested.
Optimizing cherry quality during export
Choosing the right MAP liner can improve fruit quality.
Extracting goodness
Sales are growing for varietal grape seed oils and flours made from pomace.
New cools of the trade
Secondary chillers are replacing conventional storage cooling systems.
Reducing water usage
E & J Gallo reduced its winery water usage by 25 percent.
Six steps to good orchard site preparation
It’s important to prepare your surface soil the right way before planting.
McFerson applies for WSU director job
Jim McFerson Dr. Jim McFerson, manager of the Washington Tree Fruit Research Commission for the past 14
Turning pomace into compost
Walla Walla Community College hopes to show wineries how to compost their wine leftovers.