Fruiting wall concept expands: 2014 IFTA Italy
Alberto Dorigoni is considering shorter trees grown somewhat like vines.
Taking yields to the limit
New Zealand scientists have planted a prototype ‘super orchard’ they hope will produce around 170 apple bins per acre.
Hands-on winemaking: Owen Roe
O’Reilly’s minimalist approach to winemaking is labor intensive.
How to measure Honeycrisp qualities
Titratable acidity, chlorophyll, and dry matter concentration may be tools to predict quality and storage potential.
Packing apples in Italy
Presizing and presorting apples into storage changes the way apples are packed in Italy.
Italy’s growing heritage: 2014 IFTA Italy
Cooperation among small growers helps them compete and thrive.
Orchards are well equipped: 2014 IFTA Italy
Large and small growers share their techniques in the South Tyrol.
Online DAS aids with pest decisions
Fees will allow WSU’s Internet-based Decision Aid System to introduce new, cool features.
Who will pick the fruit? : 2014 Growers of the Year
Craig O’Brien designs his orchards to be attractive to workers.
Distinguished Service Award: Harold Thome
The Thome family poses for a portrait. The new building in the background will house CA storage rooms next