Watch and learn
Michigan State University’s new video series highlights grape and wine research.
Good to Know: Signs of brittle graft unions
Researchers have new findings on Geneva 41.
Peach rootstock trial tests options for size control
Researchers start with the roots to shrink trees.
What Cosmic slices reveal
New WSU-bred apple showing different starch clearing patterns than traditional varieties.
On the hunt for nematodes
Washington researchers launch big-picture project to figure out how best to protect vineyards against root parasites.
Using palissage to slow vigorous vines
Tucking or wrapping shoots to slow growth offers promising alternative to hedging for canopy control in Cornell trials.
Five tips for tying grapevines
Michigan State University viticulture extension educator has some tricks to make work easier in the vineyard.
A flash of enhancement for red grapes
Hopes are high that new technology can improve Michigan reds.
Oliver May, a young grower from Alderdale, Washington
family background/ Oliver started farming at age 27 with his parents, Milo and Kay May, along the banks
Hansen: Two sciences must grow together
Grape growing research must not ignore the research involved in winemaking.