Meet the 2013 Grower of the Year
California grower has an open door -- Jeff Colombini is always looking for a better way to grow fruit.
Opportunities in olives
California's extra virgin olive oil renaissance is due in part to concern about future labor shortages.
A passion for research
Jim McFerson is passionate about bringing the benefits of research and extension to the entire tree fruit industry
Last Bite: What are they talking about?
1 “Our biggest fear was jettisoning good fruit.” —Paul Koch a. Overzealous inspector b. In-field sorting c. Nondestructive fruit quality detector d. Ozone generator
In My View: A journalist returns to farming
Kate Moser is a former newspaper journalist who decided to return to and run the family farm. In this essay, she tells why.
Fernandez and Mullinax join Good Fruit Grower
Yakima, WA -- Maria Fernandez and T.J. Mullinax have joined Good Fruit Grower magazine as Circulation Manager and Digital Producer,
In The Box
Chloe Underwood likes her apples whole. Apple cruncher Dear Good Fruit Grower: Chloe is the daughter of my
First Bite: A new, digital chapter
O. Casey Corr Welcome to the Good Fruit Grower issue themed on technology. On that topic, I’d like
Nominate a wine legend
The Walter Clore Wine and Culinary Center in Prosser, Washington, is inviting nominations for the 2014 Legends of Washington Wine
Produce shipper recognized for community support
Dewight Hall of Columbia Fresh Produce receives the Medallion Award from Washington Secretary of State Kim Wyman.Courtesy of Columbia