Growing with growers since 1946
  • May 15th 2009 Issue
  • Cherry study pinpoints problems

    B.C. researchers identified picking and packing practices that could reduce cherry damage.

    Extending storage and shipping duration of cherries in British Columbia, Canada, can be achieved with minor modifications to the production, picking and packing operations, a research project has shown. The first year of a two-year study, conducted by Drs. Peter Toivonen and Frank Kappel at the Pacific Agri-Food Research Centre in Summerland, British Columbia, established that Sweetheart cherries could be stored or shipped for up to three weeks and, in some cases, up to six weeks with no concern over market acceptability. “Peter’s very preliminary data is very exciting and it appears we will get some tangible results as data […]

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