[fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] The cost of producing apples has been rising faster than expected, largely because of increasing labor costs, but costs can be offset by higher yields, Tom Auvil, research horticulturist with the Washington Tree Fruit Research Commission, told growers at the Washington State Tree Fruit Association’s Annual Meeting in December. The higher the yield, the lower the production cost per unit. “Today, we have a number of companies that have successfully accomplished annual production of 100 bins […]
Already part of our community? Log in here
Our premium content is now only available to members.
Join our community and receive access to our exclusive stories, photos, graphics and videos, and support our efforts to ensure growers have the information they need for success.


















