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Cold air surge heads for Eastern Washington

March 12, 2020
Mike Sauer, left, receives the 2019 Lifetime Achievement award from executive director Vicky Scharlau, right, during the Washington Winegrowers luncheon on March 5 in Kennewick. (TJ Mullinax/Good Fruit Grower)

Winegrowers honors industry leaders

March 5, 2020
It’s standing- (and sitting in the rows) room-only for the WSU viticulture talk on day 2 of the 2020 Washington Winegrowers' annual meeting in Kennewick. (TJ Mullinax/Good Fruit Grower)

Vineyard health check draws a crowd

March 4, 2020
Rob McMillan, Silicon Valley Bank, speaking on day 1 of the 2020 Washington Winegrowers Association annual meeting: We need to completely renovate wine tasting rooms to include fun elements to attract millennials. Like ax throwing, dart contests, cornhole matches. (TJ Mullinax/Good Fruit Grower)

How to claw back market share

March 3, 2020

Prengaman: A focus on fire recovery

March 2, 2020

Healthy farms need healthy farmers

March 2, 2020

Rational mealybug management recommended

February 25, 2020
The apple scab fungus, Ventura inaequalis, seen under a microscope in the Cornell AgriTech lab of pathologist Awais Khan in Geneva, New York, in July. He’s growing scab in the lab to study the genetic variation in the pathogen population, which matters because understanding an evolving pathogen can help researchers identify more durable disease-resistance genes for breeding. (TJ Mullinax/Good Fruit Grower)

Apple scab study aims for disease-resistant genes

February 20, 2020

Fighting fungicide failure

February 18, 2020
Cabernet Sauvignon grapes with leaf and stem pieces from mechanically harvesting near the Hanford Reach area in Washington in 2015. (TJ Mullinax/Good Fruit Grower)

Frozen leaves can affect wine flavors

February 13, 2020