[fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] It’s a new era for viticulture and enology research in Washington. Washington’s wine industry has started the process of building a world-class research program. The industry has invested in a new wine science facility, developed a strategic plan and recently hired me, the Washington Wine Commission’s first-ever research program manager. The state’s growers and wineries took a major step to support research when they pledged $7.4 million for construction of Washington State University’s Ste. Michelle Estates […]