When the U.S. Apple Association convenes in Chicago later this month for the Apple Crop Outlook and Marketing Conference, three things will be on the minds of the more than 300 growers, packers, and shippers who come from all over the world to meet there every year. 1) What is the size of the apple crop? 2) How will growers in the eastern United States get back into the market after producing at best half a crop last year and now coming in with a bigger-than-usual crop? 3) Where will the apples go that usually go to Europe (a small percentage, admittedly) but […]
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