November 2022

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Grapes

Featured stories about grapes — and more — in this issue.

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Pearest of them all

A degree direction

Uncovering ground truths

The carbon’s in the details

Still rooting for data

Sour rot research

Good Stuff: November 2022

Family farm driven to diversify

A shift in the process for processing orchards

Good to Know: Research works

Reaching the next level on Red Mountain

Hansen: Mealybug mating disruption

A session gets underway in the auditorium of the Washington State Tree Fruit Association Annual Meeting in 2019 at the Wenatchee Convention Center. The conference, often called the Hort Show, returns to Wenatchee Dec. 5–7. (TJ Mullinax/Good Fruit Grower)

Hort Show preview: Taking the stage

EXPO preview: Fruitful education

Bernadette Gagnier, a young grower from Snohomish, Washington

England: Coming together

Good Fruit Grower survey contest winner Mel Knapton with his prize in his orchard near Rockford, Minnesota, in October. (Courtesy Mel Knapton)

In the box

Rick Howitt, right, monitors a small computer that records data collected from a Huron Fruit Systems platform during apple thinning on July 1, 2016 at Wafler Farms in Wayne County, New York. (TJ Mullinax/Good Fruit Grower)

New York lowers overtime threshold for farmworkers

Change trellis system to protect grapes from heat, California study concludes

2023 WAEF scholarship applications now open

Ste. Michelle Wine Estates acquires A to Z Wineworks