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  • August 2019 Issue
  • Story by Kate Prengaman

    • Revealing risks with RNA

    Testing biomarkers in Honeycrisp at harvest can estimate chances of storage disorders and inform marketing decisions.

    Testing biomarkers in Honeycrisp at harvest can estimate chances of storage disorders and inform marketing decisions.

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    Production, Apples, Pest Management, New Developments, Diseases, Technology and equipment, Varieties, Research, Kate Prengaman
    Picture of Kate Prengaman
    Kate Prengaman
    Kate Prengaman is the editor for Good Fruit Grower and also writes articles for the print magazine and website. Contact her at 509-853-3518 or at kate@goodfruit.com
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