[fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] More food safety regulations are going to be a tough pill to swallow for tree fruit growers, but U.S. Food and Drug Administration officials say it’s for their own good. The FDA is charged with implementing the Food Safety Modernization Act, which the U.S. Congress passed in 2011, and is proposing standards governing how produce is grown, harvested, packed, and stored. “In my mind, it had a dual purpose of ensuring food safety and protecting the […]